Who doesn’t love a good crepe? The thin, delicate pancakes can be filled with sweet or savory ingredients and make for a delicious breakfast, lunch, or dessert. But making crepes from scratch can be intimidating for some home cooks. That’s where pancake mix crepes come in.
Using just a few simple ingredients, you can transform pancake mix into delicious crepes that are just as good as the ones you’d find in a French café. In this post, we’ll show you how to make pancake mix crepes and share some tips and tricks to help you get perfect results every time.
What Are Pancake Mix Crepes?
If you’re familiar with making pancakes from a boxed mix, you’re already halfway to making pancake mix crepes. The basic recipe involves adding eggs, milk, and a little bit of oil to your favorite pancake mix to create a thin, pourable batter.
The batter is then cooked in a hot skillet or crepe pan until it’s golden brown and cooked through. The result is a thin, delicate pancake that can be filled with a variety of ingredients, from fresh berries and whipped cream to ham and cheese.
Pancake mix crepes are a great option for home cooks who want to make crepes without the fuss of making batter from scratch. Plus, since pancake mix is a pantry staple for many households, you can whip up a batch of crepes whenever the craving strikes.
How to Make Pancake Mix Crepes
Making pancake mix crepes is easy and takes just a few minutes of prep time. Here’s what you’ll need:
| Ingredients | Amount |
|---|---|
| Pancake mix | 1 cup |
| Eggs | 2 |
| Milk | 1 cup |
| Oil or butter | 2 tablespoons |
1. In a large mixing bowl, whisk together the pancake mix, eggs, and milk until smooth.
2. Add the oil or butter and whisk until well combined.
3. Heat a large skillet or crepe pan over medium-high heat. Once the pan is hot, add about 1/4 cup of the batter to the pan and swirl it around to coat the bottom in a thin layer.
4. Cook for 1-2 minutes, or until the edges of the crepe start to curl up and the bottom is golden brown.
5. Use a thin spatula to gently flip the crepe and cook for another 30 seconds to 1 minute on the other side.
6. Repeat with the remaining batter, stacking the crepes on a plate as you go.
Tips for Making Perfect Pancake Mix Crepes
While making pancake mix crepes is simple, there are a few tips and tricks that can help you get perfect results every time:
Use a non-stick pan
Crepes are delicate and can easily tear, so it’s important to use a non-stick skillet or crepe pan to ensure they release easily. If you don’t have a non-stick pan, you can grease a regular pan with a little bit of oil or butter before cooking.
Let the batter rest
Once you’ve mixed the batter, let it rest for 10-15 minutes before cooking. This allows the gluten in the pancake mix to relax, resulting in a more tender crepe.
Use the right amount of batter
You want to use just enough batter to create a thin, delicate crepe. Too much batter will result in a thick, heavy crepe that’s more like a pancake. Aim for about 1/4 cup of batter per crepe.
Swirl the pan
Swirling the pan as soon as you add the batter helps to create an even layer of batter across the bottom of the pan. This ensures that the crepe cooks evenly.
Keep the heat moderate
Crepes cook quickly, so it’s important to keep the heat at a moderate level to prevent them from burning. If your crepes are cooking too quickly, reduce the heat slightly.
Ways to Serve Pancake Mix Crepes
Pancake mix crepes are incredibly versatile and can be served in a variety of ways. Here are a few ideas to get you started:
Sweet fillings
Top your crepes with fresh fruit, whipped cream, nutella, or syrup for a classic sweet crepe.
Savory fillings
Fill your crepes with ham and cheese, bacon and eggs, or sautéed vegetables for a delicious savory meal.
Folded crepes
Fold your crepes in half or quarters and dust with powdered sugar for a classic French presentation.
Stacked crepes
Layer your crepes with whipped cream and fresh berries or sliced bananas for a beautiful and delicious dessert.
Conclusion
Pancake mix crepes are a simple and delicious way to enjoy crepes at home without the fuss of making batter from scratch. With just a few simple ingredients, you can whip up a batch of delicate, flavorful crepes that can be filled with sweet or savory ingredients. Give this recipe a try and see for yourself how easy and delicious pancake mix crepes can be!